Dal Forno Valpolicella DOP Superiore 2010

Condition: New product

6 Item Items

90,00€

Quantity

Country	Italy
Alcohol Content	14,5°
Organoleptic Characteristic	Deep ruby red wine. The aroma is rich and intense, with notes of red fruit jam Organoleptic and walnut. Taste velvety, full-bodied, rounded with smooth tanni
Vinification process	In steel tanks with constant controlled temperature (about 28 degrees), equipped with a sophisticated computerized system that allows you to make automatic punching down for about fifteen days, including the final two-day maceration
Type	White
Grape Variety	70% Corvina e Corvina grossa, 20% Rondinella, 5% Croatina, 5% Oseleta
Region	Veneto